After almost five years on the Fredericton dining scene, Racines has established itself as a destination restaurant.  The labour of love for co-owners Thomas and Joanne Gimblett boasts a solid clientele of regulars and a steady stream of tourists,...
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The beer attracts many fans because of its authenticity and great taste. In this edition of Picaroons Brewer's Log, brewer Andrew Estabrooks tells us what went into a recent batch of Picaroons Imperial Pilsner. Batch Number: 1067Beer...
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